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Nutrition

2500 words s.1- Report (50%): Record everything you eat and drink over a period

2500 words
s.1- Report (50%):
Record everything you eat and drink over a period of 24-hours.
Analyse the nutritional content of your 24-hour dietary recall using Nutritics (do not use any other dietary assessment package). Look at all the macronutrients and choose three relevant micronutrients to focus on (you must justify your choices with appropriate references).
Compare the nutritional intake to appropriate UK Dietary Reference Values.
Write a scientific report about the adequacy of your days diet, how it compares to the appropriate dietary references values, how nutritionally adequate it was and how it could be improved.
Assessment Criteria:
Utilise relevant knowledge on energy and macronutrients.
Show evidence of independent study
Use correct academic writing style and give facts, recommendations, detail and examples as appropriate with correct Harvard referencing.
Marking criteria
Title (5%) Please choose an appropriate title for the report
Introduction (10%) Provide a short introduction (one or two paragraphs will be sufficient) to give some background detail and introduce the task.
Methods (15%) Explain the methods used to both collect (including whether amounts of food items were weighed or estimated) and analyse the dietary data (Nutritics) and compare them to appropriate dietary reference values. Also state which three micronutrients you choose to analyse and why you chose them.
Results (25%) In this section you need to include a copy of your 24-hour dietary recall and a table of your nutritional assessment. You can include the full Nutritics report as part of the appendices. You should include a short paragraph to give a desсrіptive summary of the main results within this section.
Discussion (25%) Use your knowledge of nutrition, health and physical activity issues to discuss the results and the adequacy of your diet. Compare the intake calculated for the nutrients with the appropriate UK dietary reference values. Did you meet macro and micronutrient recommendations? Could your diet be improved? Make appropriate recommendations to help improve your diet. What are the limitations of this method of dietary assessment?
Conclusions (5%) Give a concluding summary of your main findings, avoid giving new information
References (10%) Correct in text referencing, you should include a reference list of all sources you have used, using the LJMU Harvard referencing system.
Appendices (5%) Include the full Nutritics report to show you have correctly analysed your diet and any other relevant materials you have used that are not specified above.

Categories
Nutrition

2500 words s.1- Report (50%): Record everything you eat and drink over a period

2500 words
s.1- Report (50%):
Record everything you eat and drink over a period of 24-hours.
Analyse the nutritional content of your 24-hour dietary recall using Nutritics (do not use any other dietary assessment package). Look at all the macronutrients and choose three relevant micronutrients to focus on (you must justify your choices with appropriate references).
Compare the nutritional intake to appropriate UK Dietary Reference Values.
Write a scientific report about the adequacy of your days diet, how it compares to the appropriate dietary references values, how nutritionally adequate it was and how it could be improved.
Assessment Criteria:
Utilise relevant knowledge on energy and macronutrients.
Show evidence of independent study
Use correct academic writing style and give facts, recommendations, detail and examples as appropriate with correct Harvard referencing.
Marking criteria
Title (5%) Please choose an appropriate title for the report
Introduction (10%) Provide a short introduction (one or two paragraphs will be sufficient) to give some background detail and introduce the task.
Methods (15%) Explain the methods used to both collect (including whether amounts of food items were weighed or estimated) and analyse the dietary data (Nutritics) and compare them to appropriate dietary reference values. Also state which three micronutrients you choose to analyse and why you chose them.
Results (25%) In this section you need to include a copy of your 24-hour dietary recall and a table of your nutritional assessment. You can include the full Nutritics report as part of the appendices. You should include a short paragraph to give a desсrіptive summary of the main results within this section.
Discussion (25%) Use your knowledge of nutrition, health and physical activity issues to discuss the results and the adequacy of your diet. Compare the intake calculated for the nutrients with the appropriate UK dietary reference values. Did you meet macro and micronutrient recommendations? Could your diet be improved? Make appropriate recommendations to help improve your diet. What are the limitations of this method of dietary assessment?
Conclusions (5%) Give a concluding summary of your main findings, avoid giving new information
References (10%) Correct in text referencing, you should include a reference list of all sources you have used, using the LJMU Harvard referencing system.
Appendices (5%) Include the full Nutritics report to show you have correctly analysed your diet and any other relevant materials you have used that are not specified above.

Categories
Nutrition

You have been asked by your upper management to give a presentation on your poli

You have been asked by your upper management to give a presentation on your policies for recruitment, hiring, retention and labor. Your policies have been designed to fully comply with existing federal laws and follow current industry guidance, as documented by published credible research and federal regulations.
Review the assigned reading and other appropriate resources (limited to government regulations and scholarly research) to develop your policies. Create a PowerPoint® presentation of at least 6 slides that provide a general summary of the following areas:
Recruitment
Hiring
Retention
Labor Policies
Write a narration sсrіpt to accompany each slide and record your narration in PowerPoint. Introduce yourself on the title slide, saying your name, the date, and the title of your presentation. Your recorded presentation should be a minimum of 2 minutes and a maximum of 4 minutes.
Submit your narration sсrіpt, with the text for each slide clearly identified by a slide number heading, along with your list of references in APA style on a separate Word document.

Categories
Nutrition

he CFS HLPE-FSN is looking for ad hoc experts to publish the report on: “Strengthe

he CFS HLPE-FSN is looking for ad hoc experts to publish the report on: “Strengthening urban and peri-urban food systems to achieve food security and nutrition in the context of urbanization and rural transformation”, to be to be launched in June 2024.

Categories
Nutrition

Assignment: Students will be tasked with selecting a disease/disorder that affec

Assignment: Students will be tasked with selecting a disease/disorder that affects any part of the digestive tract. They will then provide a minimum of 500 words report that highlights the cause and severity of the disorder, how it affects the traditional function of the digestive tract and provides all viable treatments for the disorder.
Guidelines for Paper
Minimum 500 words, 12 pt font, 1” margins, double spaced
Must have a reference page in either MLA or APA format. Provide in-text citations.
Submit as a PDF file

Categories
Nutrition

My research paper is on Diabetic DietHere’s some of the websites I would like us

My research paper is on Diabetic DietHere’s some of the websites I would like use as my works cited:mayoclinic.org:diabetesdiet:createyourhealthy-eating planEat Well | Living with Diabetes – CDCwww.healthline.com
Important Info

The order was placed through a short procedure (customer skipped some order details).
Please clarify some paper details before starting to work on the order.

Type of paper and subject
Number of sources and formatting style
Type of service (writing, rewriting, etc)

Categories
Nutrition

Create an opinion piece or editorial (″op-ed″) appropriate for an educated lay a

Create an opinion piece or editorial (″op-ed″) appropriate for an educated lay audience (i.e., non-nutrition experts with a high school diploma or college degree) appropriate for publication by a lay media outlet. (Examples: USA Today, Wall Street Journal, Chicago Tribune, Time Magazine, New York Times, Washington Post, Arizona Daily Star, etc)Your Op-Ed should be between 600 and 950 words and contain the elements outlined below (you will be graded on their presence as well as quality of writing and substance of content).Elements of an effective opinion or editorial pieceA TitleOpening Paragraph – should include your opening ′hook′ and overall thesis, or point of your paperUse the news and don′t be afraid to get personalTell a dramatic anecdote or reference pop cultureUse an anniversary or cite a new studyOpening Statement (built around a news ′hook′) May include aspects like:Thesis (Statement of argument – what is your position? – either explicit or implied)By the end of

Categories
Nutrition

My research paper is on Diabetic DietHere’s some of the websites I would like us

My research paper is on Diabetic DietHere’s some of the websites I would like use as my works cited:mayoclinic.org:diabetesdiet:createyourhealthy-eating planEat Well | Living with Diabetes – CDCwww.healthline.com
Important Info

The order was placed through a short procedure (customer skipped some order details).
Please clarify some paper details before starting to work on the order.

Type of paper and subject
Number of sources and formatting style
Type of service (writing, rewriting, etc)

Categories
Nutrition

Assignment: Students will be tasked with selecting a disease/disorder that affec

Assignment: Students will be tasked with selecting a disease/disorder that affects any part of the digestive tract. They will then provide a minimum of 500 words report that highlights the cause and severity of the disorder, how it affects the traditional function of the digestive tract and provides all viable treatments for the disorder.
Guidelines for Paper
Minimum 500 words, 12 pt font, 1” margins, double spaced
Must have a reference page in either MLA or APA format. Provide in-text citations.
Submit as a PDF file

Categories
Nutrition

Create an opinion piece or editorial (″op-ed″) appropriate for an educated lay a

Create an opinion piece or editorial (″op-ed″) appropriate for an educated lay audience (i.e., non-nutrition experts with a high school diploma or college degree) appropriate for publication by a lay media outlet. (Examples: USA Today, Wall Street Journal, Chicago Tribune, Time Magazine, New York Times, Washington Post, Arizona Daily Star, etc)Your Op-Ed should be between 600 and 950 words and contain the elements outlined below (you will be graded on their presence as well as quality of writing and substance of content).Elements of an effective opinion or editorial pieceA TitleOpening Paragraph – should include your opening ′hook′ and overall thesis, or point of your paperUse the news and don′t be afraid to get personalTell a dramatic anecdote or reference pop cultureUse an anniversary or cite a new studyOpening Statement (built around a news ′hook′) May include aspects like:Thesis (Statement of argument – what is your position? – either explicit or implied)By the end of